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Tampilkan postingan dengan label culinary. Tampilkan semua postingan
Tampilkan postingan dengan label culinary. Tampilkan semua postingan

Kampung Laut

Diposting oleh Ryo Weirdcaksana Label:



Kampung Laut is a Floating Restaurant & Swimming Fishing rod that provides a variety of seafood and other menu. While eating, visitors spoiled the beautiful sea view.

Special Menu:
-Bandeng Saus Kampung Laut (Milkfish Sauce Kampung Laut)
-Bandeng Kropok(moldy Milkfish)
-Kepiting Lemburi Goreng Tepung(Crab Lemburi Fried Flour)




13.37 | 0 Comments

Charm of night in Semawis stalls (the Semarang Chinatown)

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Semarang, like almost every large city in Indonesia, has its pecinan (Chinatown). In all my years living in the city I had never visited this section of town, which is known for the ethnic Chinese community’s efforts to preserve and revitalize their culture. After the repression of Chinese-Indonesians during the New Order regime through draconian regulations, in 2003 the chinese community set up the Semarang Chinese Community for Tourism, popularly known as Semawis. In the beginning it was proclaimed as a Chinese New Year Market where people could purchase food and worship items such as candles, flowers and fragrance. Klenteng (Chinese temples) are in every corner and deliver magical ambience through their bright red and gold decorations. The area has since emerged as a place to visit during a trip to Semarang.




13.10 | 0 Comments

Istana Wedang

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Wedangan, or hot drinks are the most fun at the Palace Wedhang.
Palace deserved designation for places to drink that provides more than 18 kinds of drinks ini.Yang so beloved customers is wedhang round, wedhang Ndongo states, wedhang tape, sekoteng, and wedhang pea. More fun again when sipping wedhang while accompanied by snacks like to know the contents, risoles, centik sweet, croquettes, and nagasari.

Although called the Palace Wedhang, for you are really hungry there are also some food to fill the stomach. Call it fried tripe, tripe gongso, Langgi rice, and rice cake Gomeh distinctive stamp of Semarang.

Other menu that smells of Europe there Bestik beef, chicken steak, and galantin. 




11.51 | 0 Comments

Ikan Bakar Cianjur

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if you visit the city, do not forget to stop in the Old City. Beside rich in history, the Old City there are also places to eat that much visited by tourists. The diner is called Ikan Bakar Cianjur. In addition to the exotic old buildings, over 200 years old, Ikan Bakar Cianjur have varying recipes and delicious.

As the name implies, Ikan Bakar Cianjur Restaurant provides menus of various grilled fish. There are several menu choices of fish that you can try, such as carp, Tilapia, Catfish, etc. are cooked and processed in various ways such as fish soup, baked or fried,




14.26 | 0 Comments

Pondok Daun

Diposting oleh Ryo Weirdcaksana Label:

Dining area with the traditional concept of halal and the atmosphere is very convenient for visitors to make a hut of leaves into one of the culinary tourism destination in the city of Semarang. Founded in December 2008, Pondok leaves its location just 5 minutes from airport A Yani Semarang, continue to promote the quality of the food and service. A varied menu consisting of a variety of typical foods both from Semarang and some 60 other local tenants, making visitors can more freely choose foods that are in want in one place diarea 1 ha and a very extensive parking facilities.

Live music entertainment is also available each evening in our outdoor stage. Hotspot areapun there for you who surf hobby. Children Playground indoor & outdoor aside for your child and provided also the playground for the kids ATV you I've got soul explorers.



23.00 | 0 Comments

Cake blends old school colonial taste

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In 1912 the mother Liem Gien Nio ("Oma Oen") set up a cake shop in Yogyakarta, which is given the name "Oen" from her husband Tjoen Oen Hok ("Opa Oen"). Oen is the name of Chinese surnames. The word "oen" in Dutch means "moron". In a short time the store is equipped with ice-cream shops and restaurants (1922). Then the branches in Batavia and Malang (1930) opened. Batavia Branch was closed and the bank bought ABN in 1973. Direct building of a new building was destroyed and rebuilt. Toko Oen Malang sold in 1990 and continued by the new owners operated under the name "Oen" illegally.

In 1936 the name "Oen" Opa granted patents by Oen. Toko Oen Semarang was established in 1936 in a building formerly owned by the British and named Grillroom, which was bought by Opa Oen in 1935. Address at No. Bodjong. 52 (now Jalan Pemuda). Then passed on to the 2nd generation Hwa Liem Oen. Then passed on to his children. So now the restaurant is managed by the 3rd generation owner: Jenny Sando Kalalo Megaradjasa same husband.




13.19 | 0 Comments

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